Name: Waffles
Prep time: 10 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 3 cup flour; 2 1/2 cup milk; 3 eggs; 1 1/2 tsp vanilla; 1 1/2 stick butter; 1 1/2 tbsp sugar; 2 tbsp baking powder; 1/3 tsp salt

Makes 3 large waffles (4 small squares each) in Belgian waffle iron.

Waffles

Author: ajhataway Courses: Brunch

Print Recipe

Prep Time 10 mins Cook Time 5 mins Rest Time 5 mins Total Time 20 mins Servings: 4

Ingredients

3 cup flour (white or whole wheat)
2 ¹⁄₂ cup milk
3 eggs (beaten)
1 ¹⁄₂ tsp vanilla
1 ¹⁄₂ stick butter (melted)
1 ¹⁄₂ tbsp sugar
2 tbsp baking powder
¹⁄₃ tsp salt

Instructions

Spray waffle iron with cooking spray and preheat.
Whisk together dry ingredients and set aside.
In medium bowl, beat eggs until light and fluffy. Add vanilla, melted butter (cooled), and milk.
Add the dry ingredients into the wet a little at a time, mixing until smooth. Let sit for 5 minutes to activate baking powder.
Pour into hot waffle iron and cook until golden brown.

Waffles

Waffles

Ingredients

Instructions

Spray waffle iron with cooking spray and preheat.

Whisk together dry ingredients and set aside.

In medium bowl, beat eggs until light and fluffy. Add vanilla, melted butter (cooled), and milk.

Add the dry ingredients into the wet a little at a time, mixing until smooth. Let sit for 5 minutes to activate baking powder.

Pour into hot waffle iron and cook until golden brown.

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