Healthy(ish) Chocolate Mousse Balls
Ingredients
Instructions
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Blend cottage cheese, peanut butter, maple syrup, and vanilla until smooth. Stir in almond flour and cocoa powder.
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Scoop into 12 balls and roll to round. Place on tray in freezer to chill for 10 minutes.
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Melt chocolate chips and stir in coconut oil. Coat chilled chocolate balls in melted chocolate and sprinkle with flaky sea salt.
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Return to freezer until chocolate set. Can store in either freezer or refrigerator.