Name: Apple Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 12
Ingredients: 6 cup apples; 1 tbsp flour; 1/2 cup sugar; 1 tsp cinnamon; 1/4 cup water; 1 cup oats; 1 cup flour; 1 cup brown sugar; 1/4 tsp baking powder; 1/4 tsp baking soda; 1/2 cup butter

Apple Crisp

Author: ajhataway Cooking Method: Baking Courses: Crisps, Desserts

Print Recipe

Prep Time 15 mins Cook Time 45 mins Total Time 1 hr Servings: 12

Instructions

Preparation

Preheat oven to 350 degrees. Prepare 9x13 baking dish with baking spray.

Apples

Place sliced apples in prepared baking pan and toss with white sugar, 1 tablespoon flour, and cinnamon. Pour water evenly over apples.

Oat Crisp

Combine oats, flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apples.
Bake in the preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes.
Best served warm with vanilla ice cream.

Apple Crisp

Apple Crisp

Ingredients

Apples

Oat Crisp

Instructions

Preparation

Preheat oven to 350 degrees. Prepare 9x13 baking dish with baking spray.

Apples

Place sliced apples in prepared baking pan and toss with white sugar, 1 tablespoon flour, and cinnamon. Pour water evenly over apples.

Oat Crisp

Combine oats, flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apples.

Bake in the preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes.

Best served warm with vanilla ice cream.

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