Whole Wheat Pumpkin Pancakes

Servings: 4 Total Time: 20 mins
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Whole Wheat Pumpkin Pancakes

Author: ajhataway Cooking Method: Courses:
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Prep Time 10 mins Cook Time 10 mins Total Time 20 mins Servings: 4

Ingredients

Instructions

  1. In a medium bowl, combine dry ingredients until blended.

  2. In a separate bowl, combine milk, pumpkin, eggs, honey, and vanilla. Whisk until thoroughly blended. Pour wet ingredients into dry and stir until no big lumps remain.

  3. Allow batter to sit while preheating griddle to medium heat. Lightly coat griddle with butter or cooking spray.

  4. Scoop batter onto hot griddle and cook until small bubbles form on the surface of pancakes. Flip and continue to cook 2-3 minutes more or until golden on both sides.